Raw / cold

oysters (gf)

Natural - 6 / Jalapeno, coriander & lime - 7

Smashed cucumbers (gf, v)

Wood ear mushrooms, black vinegar, sesame - 10

Pickle plate (gf,v)

Assorted house pickles - 8

Kingfish ceviche (gf)

Coconut, chilli, kaffir lime - 30

Salmon sashimi (gf)

Truffled ponzu, pickled daikon, coriander, sesame cracker - 26

Tuna tartare (gf)

Pickled daikon, cucumber, ponzu, wasabicado, shiso, cassava crackers - 28

STEAK TARTARE

Red dragon sauce, pickled pear, bonito milk, prawn cracker - 28

Small / Bites

Edamame (gf, v)

Kaffir lime salt - 10

Lobster Bun

Tempura fried lobster, gochujang mayo, lettuce - 24

BBQ Scallops (2) (gf)

Kombu butter, finger lime - 20

Prawn Toast

Sriracha mayo, lime - 18

Miso Corn (gf)

Miso butter, furikake - 18

Vegetarian Spring Rolls (5) (v)

Asian herbs, lettuce, nuoc cham - 22

Dumplings

Wild truffled mushrooms (4) (v)

Black vinegar, sesame & chilli - 20

PRAWN HAR GAO (4) (GF)

Red vinegar, prawn oil, dill - 22

lemongrass pork shu mai (4)

Black vinegar, sesame, chilli- 20

GINGER & SHALLOT BAY LOBSTER (4) (GF)

Red vinegar - 22

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Bao buns

Spicy korean fried chicken (4)

Cucumber, light years ranch, lettuce - 32

Pork belly (4)

Chilli caramel, cucumber kim-chi, sriracha mayo, lettuce - 32

Panko crumbed fish (4)

Zucchini pickles, light years tartare, lettuce - 32

Eggplant katsu (4) (v)

Cucumber kim-chi, strange flavour sauce, lettuce - 30

Medium

Miso caramel eggplant (gf,v)

Snake beans, coriander, sesame - 26

Fire cracker chicken

Mee goreng spiced fried chicken, fire cracker sauce, thai basil, chilli - 26

Cumin spiced cauliflower (gf,v)

Strange flavour sauce, coconut, dill, mint, crunchy things - 25

TAMARIND & GINGER pork ribs

Thai basil, shallots, chilli, lime - 30

WHITE CUT CHICKEN

Ginger, shallots, fermented chilli, coriander - 32

San choy bow

Black pepper sauce, lettuce cups, herbs

With pork - 32
With tofu - 30 (v)

Light Years special fried rice

Prawns, BBQ pork, egg, sweet corn, snowpeas, mustard greens, peas, Ly flavour bomb - 28

Vegetarian egg fried rice

Egg, sweet corn, snowpeas, mustard greens, peas, mushrooms, Ly flavour bomb - 24

Larger

Tempura honey & sesame prawns

Typhoon shelter crumbs, dill - 40

STEAMED MARKET FISH (GF)

White soy dashi, ginger, shallots - MP

Crispy masterstock pork belly

Sticky chilli caramel, charred pineapple, herbs - 34

Sweet & sour chicken (gf)

Capsicum, pineapple, Thai basil - 42

5 spice roasted duck pancakes (6)

Hoisin, shallots, pickled cabbage, cucumber - 38

CUMIN LAMB SKEWER pancakes (6)

Fermented chilli, green goddess, herbs, cucumber - 36

Turmeric & coconut curry

Snake beans, herbs, coconut cream

with market fish - 44 (gf)

with cauliflower - 38 (gf,v)

Twice cooked crispy skin chicken (gf)

Shandong dressing, herbs - 40

Wagyu beef rendang (gf)

Thai basil, lemongrass & coconut cream - 42

Wagyu rump steak

Umami butter, kimmichurri, masterstock jus - 54

LOBSTER NOODLES W/ LAKSA BISQUE

1/2 lobster tail, mafaldine, cherry tomatoes - 105

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On the side

Pickled papaya & herb salad (gf, v)

Green papaya, carrot, cucumber, cherry tomato, herbs, crunchy shallots, nuoc cham - 16

Asian greens (v)

Mushroom sauce, ginger & garlic - 16

Watermelon salad (gf,v)

Lemongrass, kaffir lime, shiso, nuoc cham - 12

Steamed rice (gf,v)

Jasmine, sesame seeds - 6

Sweet stuff

Mango & coconut sago (gf, v)

Honeycomb, lemon balm - 18

Custard bao buns

Deep-fried custard bao, vanilla bean ice cream, Szechuan caramel, 5 spice sugar - 16