We offer two banquets showcasing all of The light years favourites.
Raw / cold
oysters (gf)
Natural - 6 / Jalapeno, coriander, lime - 7
Smashed cucumbers (gf, v)
Wood ear mushrooms, black vinegar, sesame - 10
Pickle plate (gf,v)
Assorted house pickles - 8
LIGHT YEARS ceviche (gf)
Snapper, coconut, chilli, kaffir lime - 30
Salmon sashimi (gf)
Truffled ponzu, pickled daikon, coriander - 26
Tuna tartare (gf)
Ponzu, daikon, cucumber, wasabicado, shiso, cassava crackers - 28
STEAK TARTARE
Red dragon sauce, pickled pear, bonito mayo, sesame cracker - 28
Small / Bites
Edamame (gf, v)
Kaffir lime salt - 10
TEMPURA BUG ROLL
Spicy tartare, lettuce - 24
BBQ Scallops (2) (gf)
Kombu butter, finger lime - 20
Prawn Toast (4)
Sriracha mayo, lime - 22
Miso Corn (gf)
Miso butter, furikake - 18
VEGETARIAN Spring Rolls (4)
Japanese curry mayo - 18
Dumplings
Wild truffled mushrooms (4) (v)
Black vinegar, sesame, chilli - 20
PRAWN HAR GAO (4)
Red vinegar, prawn oil - 22
lemongrass pork shu mai (4)
Black vinegar, sesame, chilli - 20
GINGER & SHALLOT BAY LOBSTER (4)
Red vinegar - 22
Bao buns
Spicy korean fried chicken (4)
Cucumber, light years ranch, lettuce - 32
Pork belly (4)
Chilli caramel, cucumber kim-chi, sriracha mayo, lettuce - 32
Panko crumbed fish (4)
Zucchini pickles, light years tartare, lettuce - 32
Eggplant katsu (4) (v)
Cucumber kim-chi, strange flavour sauce, lettuce - 30
Medium
Miso caramel eggplant (gf,v)
Tofu, snake beans, coriander, sesame - 26
Fire cracker chicken
Mee goreng spiced fried chicken, fire cracker sauce, thai basil, chilli - 26
Cumin spiced cauliflower (gf,v)
Strange flavour sauce, coconut, dill, mint, crunchy things - 26
Spicy TAMARIND & GINGER pork ribs
Thai basil, shallots, chilli, lime - 32
WHITE CUT CHICKEN (GF)
Ginger, shallots, fermented chilli, coriander - 30
San choy bow
Black pepper sauce, lettuce cups, herbs
With pork - 32
With tofu - 30 (v)
Light Years special fried rice
Prawns, BBQ pork, egg, sweet corn, snowpeas, mustard greens, peas, LY flavour bomb - 28
Vegetarian fried rice
Mushroom, sweet corn, snowpeas, egg, mustard greens, peas, LY flavour bomb - 24
Larger
Tempura honey & sesame prawns
Typhoon shelter crumbs, dill - 44
Crispy masterstock pork belly
Sticky chilli caramel, charred pineapple, herbs - 36
Sweet & sour chicken (gf)
Capsicum, pineapple, Thai basil - 34
5 spice roasted duck pancakes (6)
Hoisin, shallots, pickled cabbage, cucumber - 40
CUMIN LAMB SKEWER pancakes (6)
Fermented chilli, green goddess, herbs, cucumber - 40
Turmeric & coconut curry
Snake beans, herbs, coconut cream
with market fish - 44 (gf)
with cauliflower - 38 (gf,v)
Twice cooked crispy skin chicken (gf)
Shandong dressing, herbs - 44
Wagyu beef rendang (gf)
Thai basil, lemongrass, coconut cream - 46
Wagyu STRIPLOIN MB7+ (250G)
Umami butter, kimmichurri, masterstock jus - 78
MORETON BAY BUG NOODLES
Laksa bisque, mafaldine, cherry tomato - 80
On the side
Pickled papaya & herb salad (gf, v)
Green papaya, carrot, cucumber, cherry tomato, herbs, crunchy shallots, nuoc cham - 16
Asian greens (v)
Mushroom sauce, ginger, garlic - 16
Watermelon salad (gf,v)
Lemongrass, kaffir lime, shiso, nuoc cham - 12
Steamed rice (gf,v)
Jasmine, sesame seeds - 6
Sweet stuff
Mango & coconut sago (gf, v)
Honeycomb, lemon balm - 18
VIETNAMESE COFFEE PANNA COTTA
Cereal crunch, white chocolate - 18
Miso banofee tart
Szechuan caramel, banana, cocowhip, vanilla bean ice cream, chocolate - 18
